Now that November has arrived and the temperatures are starting to cool off I wanted to share some of my favorite fall dishes. I originally learned how to make Crockpot Beef Stroganoff from my brother Bill’s wife, Marlene. It’s a hearty, satisfying dish filled with tender beef and onions. For dessert you can try my Tasty Baked Honeycrisp Apples. This dish is kid friendly and fill’s the house with the sweet scent of apples. Happy Cooking!
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