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Chilly November Nights

This week I’m sharing two rich, hearty recipes that are sure to stick-to-your-ribs. Pull out your crockpot and try my tasty Crockpot Pork Chops & Beans. If you are a fan of flaky and delicious homemade biscuits you can try my sister, Judy’s Lite Baking Powder Biscuits. Happy Cooking!

Welcome to Fall!

Now that November has arrived and the temperatures are starting to cool off I wanted to share some of my favorite fall dishes. I originally learned how to make Crockpot Beef Stroganoff from my brother Bill’s wife, Marlene. It’s a hearty, satisfying dish filled with tender beef and onions. For dessert you can try my …

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