Atlantic codfish is a low-fat, flaky and mild white fish which has a delicate flavor and is very versatile. Codfish is high in protein and Vitamins B-6, B12 & D and also has potassium and magnesium. My Codfish Soft Taco recipe is easy to make and is perfect for a light summer dinner. I prefer soft taco shells with seafood because they wrap nicely around the delicate fish. Just like regular tacos you can fill them with lettuce, tomatoes, cheese and a light sauce. I like a mayonnaise aioli sauce with seafood tacos. The big advantage of tacos is that everyone in the family can fill them with ingredients that they enjoy and create their own special taco combos. Happy Cooking!
Ingredients
Instructions
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Bake codfish in oven
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