All Posts By Florence Bennett

Chef Florence graduated from JNA Institute of Culinary Arts with a degree in Culinary Arts and Restaurant Management. After working in Professional Kitchens for a number of years she then pursued her love of teaching and became a Chef Instructor at her Alma Mater, JNA. She currently writes a food blog called Heavenly Homemade Cooking.

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Main Dishes

Spanish Beef, Rice & Beans

How to braise Spanish Beef, Rice and Beans for dinner tonight.

Salads

Carrot Apple Slaw

How to make delicious Carrot Apple Slaw for your next picnic.

Favorite Summer Dishes

This week I’m sharing some of my favorite summer dishes like Sticky Barbecue Chicken Drumsticks, Roasted Red Potatoes with Brussels and my Cheesy Zucchini Cornbread. My zucchini bread is loaded with Jersey Fresh zucchini, summer squash, red peppers and some Mexican cheddar jack cheese. Enjoy the sunshine!