A blog about cooking great tasting meals and desserts.
Chef Florence graduated from JNA Institute of Culinary Arts with a degree in Culinary Arts and Restaurant Management. After working in Professional Kitchens for a number of years she then pursued her love of teaching and became a Chef Instructor at her Alma Mater, JNA. She currently writes a food blog called Heavenly Homemade Cooking.
Who doesn’t love chocolate cake with vanilla icing! Today I am sharing one of my mom’s favorite recipes called Dark Chocolate Sheet Cake. Since this is made in a sheet pan it’s great to take to parties and holiday gatherings. My family always enjoyed this rich, moist cake whenever my mom made it for one of …
When you ask yourself “What’s For Dinner” tonight you may want to make something economical using ground beef. Today’s recipe is my Mini Beef Shepherd Bowls filled with ground beef, some vegetables and topped with mashed potatoes. I’m using my ceramic soup containers so I can make individual servings for my family. That way I can …
It’s time to celebrate Halloween, so I’m sharing my Hearty Crockpot Beef Stew with my Fluffy Buttermilk Biscuits. You can prepare this stew in the morning and let it simmer all day while you are helping the kids with trick or treating. For dessert you can bake my delicious Pumpkin Chocolate Chip Cookies for any …
Fall is in the air so it’s time to think about baking some delicious homemade pumpkin treats. My Pumpkin Chocolate Chip Cookies are soft and tasty and filled with all of the familiar flavors of autumn. Pumpkins originated in Mexico. Most people think that pumpkins are vegetables but they are actually a fruit because they …
I enjoy making homemade baked goods. One of my favorites are my Fluffy Buttermilk Biscuits. These biscuits are quick and easy to make. The key ingredient is the buttermilk. It makes the biscuits rich and satisfying. These biscuits are dropped on a greased sheet pan like cookies and don’t need to be kneaded or rolled …
