All Posts By Florence Bennett

Chef Florence graduated from JNA Institute of Culinary Arts with a degree in Culinary Arts and Restaurant Management. After working in Professional Kitchens for a number of years she then pursued her love of teaching and became a Chef Instructor at her Alma Mater, JNA. She currently writes a food blog called Heavenly Homemade Cooking.

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Labor Day Barbecue Feast

Happy Labor Day! It’s hard to believe we are at the official end of summer this weekend. Since lots of folks are holding barbecues and picnics this weekend I thought I would include some grilled foods. Start off with Grilled Beef Smoked Sausage with Peppers and Onions, then add my Grilled Bacon Brussel Sprouts. For …

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